swede potato

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Post by Steve Fri Nov 09 2012, 19:38

at school they used to do it smash up... i have done everything i can think of Crying or Very sad its always lumpy


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swede potato Empty Re: swede potato

Post by Guest Fri Nov 09 2012, 19:39

Get a potato masher & make sure you slightly overcook the Swede. Adding butter & a little milk will help make it smoother.

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Post by Steve Fri Nov 09 2012, 19:42

i got a potato masher but it still come out lumpy..

i have over cook but it lost all of it taste

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Post by Steve Fri Nov 09 2012, 19:47

i think I'm going invest in one of these potato ricer thinking

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Post by Guest Fri Nov 09 2012, 19:50

potato ricer ???

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Post by Steve Fri Nov 09 2012, 19:57

http://www.google.co.uk/products/catalog?q=potato+ricer&oe=utf-8&rls=org.mozilla:en-US:official&client=firefox-a&um=1&ie=UTF-8&cid=10146655740847544273&sa=X&ei=GV2dUNr9G5CxhAeiiYCACw&ved=0CD0Q8gIwAA

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swede potato Empty Re: swede potato

Post by Kathy Wed Nov 14 2012, 13:59

Potato ricers are great, and always give perfectly smooth mashed pots.
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