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Post by niff Fri Jul 08 2011, 18:40

i can make chicken fried rice just like they do at the chinese restraunt Surprised
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Post by Guest Fri Jul 08 2011, 18:44

I'll have 2 then Niff if you do free delivery

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Post by janey Fri Jul 08 2011, 18:45

Thats quite a talent, count me in Wink
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Post by Steve Fri Jul 08 2011, 18:47

i like my chicken egg fried rice i make it pretty fatty so you only can have it one a year and it take the next year to get the weight off

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Post by Guest Fri Jul 08 2011, 18:53

I make chicken chow mein just like my local chinese takeaway does Big Grin I love chinese food way to much Tongues

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Post by janey Fri Jul 08 2011, 18:57

Any chance you deliver Lisa, but can you leave out the beansprouts, thanks Big Grin
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Post by Guest Fri Jul 08 2011, 19:06

Big Grin ill send Cairo over with some for you.Although the container will probably be empty on her arrival Laughing

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Post by Guest Fri Jul 08 2011, 19:07

dont like chinese, count me out



Sad

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Post by janey Fri Jul 08 2011, 19:19

I doubt Cairo will get past the front door with a tub of Chinese in his gob, nice thought though Lisa Xx
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Post by niff Fri Jul 08 2011, 20:48

lol
and the chow mein recipe is ??????????? Wink
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Post by Guest Fri Jul 08 2011, 21:25

niff wrote:lol
and the chow mein recipe is ??????????? Wink

Fry up some chicken pieces in a bit of oil and soy sauce,when done put on a plate out of the way.
Cook up some egg noodles,i use the dry ones from asda,takes about 5 minutes.While they are cooking,get a stir fry veg pack and fry it in the same pan as you cooked the chicken.Add the chicken back to the frying pan,along with the cooked noodles and chuck in loads of soy sauce.Mix it all up for a few minutes so everything gets nicely covered in the soy and then nom,nom,nom!

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Post by niff Fri Jul 08 2011, 21:37

cool ,

chicken fried rice ,,,

use tilda everyday rice , boil it till almost cooked then drain it well and leave in sieve for a few hours untill its dry ,, important its dry

fry chicken in a little oil and soy , set aside

get wok red hot , add in couple of beaten eggs cook out stirring continuously , then add rice and stir fry for 5 mins or so add frozen peas and spring onion cook for a couple mins then add a good splash of soy ,, bobs your uncle

really the key is tilda rice and leaving it to dry
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Post by janey Fri Jul 08 2011, 21:42

Sounds great! And the delivery is when? Laughing
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Post by niff Fri Jul 08 2011, 21:42

get your * to adsa girl lmao
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Post by janey Fri Jul 08 2011, 21:44

Effort, and we don't have one Laughing
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Post by niff Fri Jul 08 2011, 21:46

lol no asda where do you live ???? morrisons , sainsburys hahah

its easy to make try it it you burn it moo will eat it
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Post by janey Fri Jul 08 2011, 21:50

Laughing I'm a cooking disaster, take away it is!
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